Anti-Leukemia ⁽²⁾

The Chinese medicine Bixie is the rhizome of Dioscorea hypoglauca, a plant of the yam family. The yam family plant we are most familiar with is Shanyao (Chinese yam), a widely popular food; Bixie belongs to the same plant family as Chinese yam. The stems,…

Ginger is an ingredient familiar to every one of us; it is the dried rhizome of Zingiber officinale, a perennial monocotyledonous herb of the Zingiberaceae family, Zingiber genus. Ginger was used as medicine in traditional Chinese medicine at a very early date. The ginger commonly…