Dingxiang Erchen Tang: Cloves Added to Two-Aged Decoction to Harmonize the Stomach, Descend Counterflow, and Stop Vomiting
"Dingxiang Erchen Tang" comes from Yixue Rumen (Introduction to Medicine). Its composition is: tangerine peel (Chenpi) 2 qian (6 g), Poria and Pinellia (Banxia) each 1.5 qian (4.5 g), licorice and patchouli (Huoxiang) each 5 fen (1.5 g), and clove (Dingxiang) 4 fen (1.2 g).
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