Yufeng Zaoshi Huatan Wan ⁽¹⁾

"Yufeng Zaoshi Huatan Wan" comes from the Ming dynasty physician Zhang Jingyue's Jingyue Quanshu (Complete Works of Zhang Jingyue). Its composition is: Baizhu (White Atractylodes, stir-fried), Cangzhu (Atractylodes, soaked in rice-water), and Duzhong (Eucommia Bark, stir-fried in ginger juice), each 2 liang (60 g); Niuxi…