Pingwei San (Stomach-Calming Powder): Drying Dampness and Strengthening the Spleen, Moving Qi and Harmonizing the Stomach
Pingwei San is an ancient formula composed of four herbs—Cangzhu (Atractylodes lancea), Houpo (Magnolia bark), Chenpi (tangerine peel), and Chao Gancao (stir-fried Glycyrrhiza)—in a ratio of 4:3:2:1. The herbs are ground together into a fine powder to make a powder preparation; each time, take 1–2…
Continue reading...